Mixed Beef & Wagyu Box 30kg — Premium Grass-Fed Beef with Generous Wagyu Inclusions (Family Farm Direct)
Mixed Beef & Wagyu Box (~30kg)
The mixed box for families who want a proper taste of both ranges — premium grass-fed everyday cuts, plus a generous serve of Japanese-bloodline Wagyu.
Price: $1,199.00 (retail value $1,407 — save $208 / 15%)
The Mixed Beef & Wagyu Box isn't a value box with a couple of Wagyu sausages thrown in. It's a properly balanced bulk pack with real Wagyu showpieces — schnitzel, spare ribs, rump steaks, silverside and patties — alongside our grass-fed steaks, roasts and family staples. The smart choice for households that want their everyday cooking covered and a few restaurant-quality Wagyu meals each month.
What's inside your Mixed Beef & Wagyu Box:
Premium Grass-Fed Steaks (~3.2kg)
- 1 × Eye Fillet (200g)
- 2 × Rib Fillet steaks (250g each)
- 1 × Porterhouse steak (300g)
- 1 × T-Bone 2-pack (600g)
- 3 × Rump 2-pack (600g each)
Grass-Fed Roasts (~3.0kg)
- 1 × Rolled Roast (Medium, ~1.6kg)
- 1 × Silverside Roast (Small, ~1.4kg)
Everyday Grass-Fed Cuts (~5.2kg)
- 7 × Premium Mince (750g each)
- 4 × Crumb Steak 2-packs (gluten-free crumb)
Family Value-Adds (~11.1kg)
- 8 × Gourmet Flavoured Sausages ( 4 packs go Beef ) (750g each)
- 2 × Homestyle Rissoles 6-pack (750g each)
- 2 × Homestyle Meatloaf (900g each)
Premium Wagyu Inclusions (~6.4kg)
- 2 × Wagyu Schnitzel 2-pack (500g each) — double-tenderised with gluten-free crumb
- 1 × Wagyu Silverside (~1.75kg) — beautifully marbled slow-cook / corned roast
- 1 × Wagyu Spare Ribs Small (~1.25kg) — low & slow showstopper
- 1 × Wagyu Rump 2-pack (600g) — buttery, premium midweek steak
- 3 × Wagyu Sausages (500g each) — artisan gourmet range
- 2 × Wagyu Patties 4-pack (600g each) — Japanese-bloodline burger upgrade
Total weight: approx. 30kg. Retail value: $1,407 — your price $1,199, save $208.
Why families love this box:
- Generous Wagyu inclusions — schnitzel, silverside, ribs, rump steaks, sausages and patties
- Premium grass-fed steaks — eye fillet, rib fillet, porterhouse, T-bone, rump
- Japanese bloodlines — the real deal, raised on Australian pastures
- Family farm direct — raised, processed and packed on our property
- Vacuum-packed and frozen — stocks the freezer for 2–3 months
- Save $208 vs buying these cuts separately
Who it's for:
Families who want quality everyday beef plus a real serve of premium Wagyu, foodies wanting to explore both ranges, or anyone who likes to mix Sunday roasts with Wagyu midweek dinners. Typically lasts a family of four around 2–3 months.
Pack details:
- Weight: approx. 30kg total (averages — individual cuts may vary slightly)
- Grass-fed beef: 100% grass-fed, raised on our family farm
- Wagyu: Japanese bloodlines, raised on our family farm
- Packaging: vacuum-packed and frozen
- Storage: keep frozen until use. Use within 3 days of defrost.
Flavoured sausage choices will be confirmed after ordering. Please let us know in the order notes if there are any flavours you'd prefer to avoid.