T-Bone Steak 2 Pack 600g

You get the best of both — the tender fillet and the full-flavoured strip, still on the bone where the flavour lives. Cook it hot, and keep the fillet side away from the hottest part of the grill. - Sold by weight

• Hot grill or BBQ - Fillet side cooks faster — position it accordingly - Rest 5–10 minutes
• Grass-fed and grass-finished. No hormones. No steroids. No routine antibiotics. 
• Raised by us at Calvert. Processed at a licensed facility.
• Storage: Sold frozen. Use within 3 days of defrost